Simple Sourdough
The Rewind is a place where I take a break from writing and concentrate on other things that interest me. I’ve been baking bread for a long time, as I got fed up with the additive-filled and tasteless offerings that … Continued
![]()
The Rewind is a place where I take a break from writing and concentrate on other things that interest me. I’ve been baking bread for a long time, as I got fed up with the additive-filled and tasteless offerings that … Continued
![]()
This week’s rewind features a bread recipe. I was going to link this page to the original blog post, from 2015. Instead, I’ve decided to save you a click and have copied it across. If you want to go to … Continued
![]()
This week, on the Rewind, I’ve chosen a meal idea from 2016, click the picture to get the recipe. I hope you try this one, it’s delicious. Meanwhile, I have released a Sci-fi Short Story, The Hansar were the rulers … Continued
![]()
Here’s a recipe from my blog, back in January 2016. It’s for a bread with a difference, made with added Chickpeas and mixed Seeds. A bit heavier than normal, but delicious. Of course, you could add a little paprika or … Continued
![]()
I had an epiphany several years ago. I was out for a meal with my daughters and one of them ordered loaded potato skins as a starter. When they arrived, I realised that they were not what I expected. I … Continued
![]()
Here’s a blog post from January 2018, in which I show you a bit more about me. Just click the picture to find out what else I do (when I’m not writing). As you can see, it involves Onion Rings … Continued
![]()
A recipe from my baking blog, back in 2015, at the time I was baking commercially and had a lot of spare sourdough starter. I didn’t want to just throw it away so I looked for ways to use it. … Continued
![]()
Here’s another recipe from the archives, this one’s from 2017. Just click on the picture for an explanation, and a delicious meal. I’ll be back on Monday, with a review, have a great weekend.
![]()