23 Mar 2019

The Saturday Rewind, Corned Beef Hash, with a twist.

by Richard Dee | posted in: About me, Food, From the Archives, Uncategorized | 0

Here’s another recipe from the archives, this one’s from 2017. Just click on the picture for an explanation, and a delicious meal.

I’ll be back on Monday, with a review, have a great weekend.

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