As you all know, I love to make bread when I’m not writing and I love to try new flavour combinations. Focaccia is one of those classic loaves, great for soaking up tomato sauce in a pasta dish or with … Continued
Today, I’m sharing a short story from one of my collections. This is the one that I (famously) wrote on my mobile phone while waiting for a delayed appointment. It was what prompted me to get the plug-in keyboard that … Continued
Back in the day, I used to join in a bloghop called Wordless Wednesday. In it, you posted a gallery of pictures based on a single topic, with no explanation except for the title. I found some of these posts … Continued
With summer here, I thought that I’d revisit a post that I regularly repeat, a simple ‘how to’ that will help you recreate a Devon (or Cornwall) classic. You get the Strawberry Jam and I’ll tell you how to make … Continued
Back in the day, I used to join in a bloghop called Wordless Wednesday. In it, you posted a gallery of pictures based on a single topic, with no explanation except for the title. I found some of these posts … Continued
I made some Carrot Cake Cupcakes. For the recipe, see below. Ingredients · For the cupcakes · 400g granulated sugar · 325ml vegetable oil · 1 tsp pure vanilla essence · 3 extra-large eggs · 280g plain flour · 2 tsp ground cinnamon · 2 tsp bicarbonate of soda … Continued