Skip to Main Content
Welcome to the worlds of Richard Dee.
  • Home
  • Blog
  • FREE STORIES
  • Books
    • Andorra Pett.
    • The Balcom Series.
    • The Dave Travise series.
    • Fantasy.
    • Non-Fiction
    • Psychological Thrillers.
    • Stand Alone Sci-fi Novels
    • Steampunk.
  • About Me
  • Extra Content.
    • 4Star Scifi.
    • Archives
    • Book Reviews.
    • Food and Cookery
    • My Sister Alex. Reviews
    • My Audiobooks.
    • My Steampunk journey.
    • The Indie Showcase
    • Welcome to the Andorraverse. Murder mysteries, with a difference.
  • Home
  • Blog
  • FREE STORIES
  • Books
    • Andorra Pett.
    • The Balcom Series.
    • The Dave Travise series.
    • Fantasy.
    • Non-Fiction
    • Psychological Thrillers.
    • Stand Alone Sci-fi Novels
    • Steampunk.
  • About Me
  • Extra Content.
    • 4Star Scifi.
    • Archives
    • Book Reviews.
    • Food and Cookery
    • My Sister Alex. Reviews
    • My Audiobooks.
    • My Steampunk journey.
    • The Indie Showcase
    • Welcome to the Andorraverse. Murder mysteries, with a difference.

writer

18 May 2019

Rewind, a recipe, lamb steaks and fruit with courgette falafel.

by Richard Dee | posted in: About me, Food, From the Archives, News, Uncategorized | 0

This week, on the Rewind, I’ve chosen a meal idea from 2016, click the picture to get the recipe. I hope you try this one, it’s delicious. Meanwhile, I have released a Sci-fi Short Story, The Hansar were the rulers … Continued

Loading

archive, blog archive, cooking, courgette, falafel, food, hobbies, recipe, writer
11 May 2019

The Saturday Rewind, Three Seed and Chickpea Bread.

by Richard Dee | posted in: About me, Food, From the Archives | 0

Here’s a recipe from my blog, back in January 2016. It’s for a bread with a difference, made with added Chickpeas and mixed Seeds. A bit heavier than normal, but delicious. Of course, you could add a little paprika or … Continued

Loading

archive, blog archive, cooking, food, hobbies, writer
27 Apr 2019

The Saturday Rewind. Potato peelings, friend or foe?

by Richard Dee | posted in: Cookery, Food, From the Archives, Uncategorized | 0

I had an epiphany several years ago. I was out for a meal with my daughters and one of them ordered loaded potato skins as a starter. When they arrived, I realised that they were not what I expected. I … Continued

Loading

archive, blog archive, cooking, food, hobbies, potato recipe, writer
16 Apr 2019

The Saturday Rewind, a little bit of cookery.

by Richard Dee | posted in: About me, Food, From the Archives, Uncategorized | 0

Here’s a blog post from January 2018, in which I show you a bit more about me. Just click the picture to find out what else I do (when I’m not writing). As you can see, it involves Onion Rings … Continued

Loading

archive, blog archive, cooking, food, hobbies, writer
26 Mar 2019

The Saturday Rewind, Sourdough Crumpets.

by Richard Dee | posted in: Food, From the Archives, Uncategorized | 0

A recipe from my baking blog, back in 2015, at the time I was baking commercially and had a lot of spare sourdough starter. I didn’t want to just throw it away so I looked for ways to use it. … Continued

Loading

archive, blog archive, cooking, food, hobbies, writer
23 Mar 2019

The Saturday Rewind, Corned Beef Hash, with a twist.

by Richard Dee | posted in: About me, Food, From the Archives, Uncategorized | 0

Here’s another recipe from the archives, this one’s from 2017. Just click on the picture for an explanation, and a delicious meal. I’ll be back on Monday, with a review, have a great weekend.

Loading

archive, blog archive, cooking, food, hobbies, writer
15 Mar 2019

The Saturday Rewind, Vegetables three ways.

by Richard Dee | posted in: About me, Food, From the Archives, Uncategorized | 2

We’re back in 2017 this week, looking at an alternative to potatoes and pasta.  Click the picture for the full post I’ll be back on Monday, with an update on where I am with my writing. See you then.

Loading

archive, blog archive, cooking, food, hobbies, writer
11 Mar 2019

I’m not just a writer, Peanut Cookies.

by Richard Dee | posted in: About me, Cookery, Food, Uncategorized | 0

We writers tend to get obsessive over our craft, if we’re not careful we could talk about it all day, every day. And not everyone wants to hear all the little details of plot, characters and marketing successes and failures. … Continued

Loading

biscuit recipes, biscuits, cooking, food, hobbies, recipes, writer

Posts pagination

« 1 2 3 4 5

Don't miss a post.

Subscribe to receive every post as soon as it goes live.

This field is required.

We don’t spam! Read our privacy policy for more info.

Check your inbox or spam folder to confirm your subscription.

Join the Newsletter.

An adventure with young Andorra Pett awaits. Sign up for my newsletter and get Are We There Yet? FREE.

Find Me

My Amazon page

Check out my full portfolio on Amazon

Click Here

My NaNo Certificate for 2020
Member of Exeter Authors Association.
The Alliance of Independent Authors - Author Member

My favourite websites.

Chantelle Atkins
A collection of Historical "What If's"

Search by Category

Search by Keyword

Recent Posts

  • If you want me, I’ll be where the knowledge lives.
  • Medicine and Mystery. A couple of short stories
  • The sounds that mean something to me.
  • Book review. Veridiax, Echoes of War. By H.G. Dawson
  • Bringing it all to life. In public and in private.

Archives

© 2026 Welcome to the worlds of Richard Dee. - WordPress Theme by Kadence WP