What I see is what you get! Science Fiction and Steampunk adventures. This is also the official home of the Solar System's newest and most reluctant amateur detective, Andorra Pett. "Richard Dee. The master of the truly different." Michelle Medhat - Best Selling Author.
There’s no Indie Showcase this week, instead, I thought I’d share another great recipe with you. We are both very partial to a biscuit (or two) and I make several varieties, Sourdough Digestives, Chocolate and Orange Sourdough Cookies, Jammie Dodgers … Continued
8,219 total views
There’s no Indie Showcase this week, instead, I thought I’d share another great recipe with you. Pork and Marmalade Burger A while ago, I spotted some Pork Mince reduced as it was nearly out of date. I split it in … Continued
7,676 total views
There’s no Indie Showcase this week, instead, I thought I’d share a recipe with you. Here is one of my favourite Chicken dishes, my middle daughter will phone and order this before they come to stay with us. Sadly, we … Continued
8,799 total views
As you’ll know if you’re regular readers, I used to bake a lot of sourdough bread when I was running Well Bread! my commercial bakery. Sadly that’s all in the past now, but I’ve kept my sourdough starters going, refreshing … Continued
8,486 total views
As you’ll know if you’re regular readers, I used to bake a lot of sourdough bread when I was running Well Bread! my commercial bakery. Sadly that’s all in the past now, but I’ve kept my sourdough starters going, refreshing … Continued
10,107 total views
Welcome back to my trip through the NaNo projects of the past. This time, I’m looking at 2016. I didn’t attempt NaNo in 2015, I was otherwise engaged in adjusting to life after work, as I mentioned last week. My … Continued
7,654 total views, 1 views today
My favourite walk sees all sorts of weather, as winter approaches here are a few pictures and a couple of videos from years past showing its wilder side. Whatever the season, it still looks beautiful. I’ll be back on Monday, … Continued
7,560 total views
Here’s a recipe from my past, a great close-textured bread. This one goes nicely with soup or toasted. Don’t be surprised if it doesn’t rise as much as other loaves. It’s just due to the weight of the chickpeas in … Continued
8,206 total views