The Lost Princess. Arriving soon.
The Balcom Dynasty, how it all began. Way back in autumn 2014, I was on sick leave from my job. It turned out that I had a bone spur in my shoulder, to spare you all the details, I had … Continued
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The Balcom Dynasty, how it all began. Way back in autumn 2014, I was on sick leave from my job. It turned out that I had a bone spur in my shoulder, to spare you all the details, I had … Continued
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It’s worth remembering that, before the production of dried yeast in the 1860s, all bread and leavened produce was made using a sourdough method. Sourdough doughnuts, croissants and similar items are all as delicious; if a little more time consuming … Continued
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Have I got your attention? Good, here’s this weeks prompt, from the Open Book blog hop. What’s the most difficult thing about writing characters from the opposite sex? To a certain extent, I think that the gender of your character … Continued
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The Rewind is a place where I take a break from writing and concentrate on other things that interest me. I’ve been baking bread for a long time, as I got fed up with the additive-filled and tasteless offerings that … Continued
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I’m back on the blog hop again, here’s this weeks prompt. What was the best money you ever spent as a writer? An interesting prompt this week, and one which is not quite as simple to answer as you might … Continued
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Welcome to my Monday post; this week, the topic for the blog hop aligns with a subject close to my heart. Which is a win for me, I can use the same notes for both and save myself from writing … Continued
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This week, on the Rewind, I’ve chosen a meal idea from 2016, click the picture to get the recipe. I hope you try this one, it’s delicious. Meanwhile, I have released a Sci-fi Short Story, The Hansar were the rulers … Continued
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As I said last time, it’s a relief to get the completed work ready for beta reads, as a bonus, it’s got my creativity flowing again on the other work I have started and not yet finished. This week I’m … Continued
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